If the refrigeration equipment that you’ve looked at just isn’t quite what you need, then you might want to consider custom designed walk-in coolers. This type of restaurant refrigeration allows you to create the fridge that best fits your existing floor plan. You can work with those odd angles and bothersome corners to create a space where things can chill without worries. Opt for a glass door cooler and your employees will be able to see instantly where the item that they need is located.

Be sure that any custom cooler you order is measured for carefully. The last thing you want is to move it in only to find that it doesn’t fit right. In most cases, the standard sizes will work just fine, but the custom built option is always there, should you need it.

Whether you are looking for glass door freezers or coolers, commercial restaurant equipment is usually of higher quality than non-commercial. For example, commercial freezers will stand up to a lot more abuse than one designed for home use. This is important as most restaurant refrigeration is going to be used often. Walk-in coolers are often opened hundreds of times a day, particularly if you have refrigeration equipment where the clients can grab their own drinks or sandwiches. This can take a heavy toll on the equipment, so invest in something sturdy and strong enough to make it for years.

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